The Spring Oven is a terracotta ovenware pot with a difference. Designed for bread baking; The Spring Oven has a lowered channel to fill with water that allows the vessel to steam while baking.
Successfully launched through a Kickstarter campaign in 2016, The Spring Oven is a unique, designer terracotta cookware item that has also been tried and tested as a solution for exceptional bread baking.
Available in the original unglazed terracotta version and also there is a choice of three colours for the special edition glazed base version.
- Company awards
- One to Watch Award from The Design Council
- Address
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19 Gloucester Street
BN1 4EW Brighton
United Kingdom
+44-7412576436 www.thespringoven.com
Based in Brighton, Patrick Kendal successfully launched The Spring Oven through a Kickstarter campaign in July 2016. Now the product is exclusively sold from The Spring Oven website and Patrick is working on extra products to add to the range.
Aleksandra M
